The Future of Food

October 26, 2022

12:30 PM ET

Prepared by Chef Tara Thomas and Chefs Annalysse Melendez and Kayla Atkins from Food Education Fund

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Speakers

Questlove

Academy Award-winning filmmaker, GRAMMY Award-winning musician, producer, DJ, director, culinary entrepreneur, and New York Times best-selling author

For More Information on the speakers and Organizations Represented Today, Please Visit www.tandcphilanthropy.com and Follow @townandcountrymag

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